Georgia visits two women who are reclaiming the land that their ancestors once worked, while serving their community through food, farming and ranching. Georgia learns about the ways they are trying to impact and teach others to connect with the land and access healthy food. They roll up their sleeves together in the soil and in the kitchen, making recipes passed down through generations.
Episode Duration: 27 minutes and 44 seconds
Episode Number: 204
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In her public television debut, chef, bestselling author and outdoor expert Georgia Pellegrini shares recipes, projects and skills for a self-sufficient life, and introducing viewers to memorable characters along the way.
Throughout MODERN PIONEERING, Georgia helps viewers hone new skills in the kitchen with refreshing recipes; offers gardening tips for all spaces (including urban fire escapes); and showcases DIY projects such as watermelon kegs, handcrafted paper and homemade survival kit.
At the same time, she teaches viewers to waste nothing while rolling up their sleeves and tapping into their pioneer spirit.
Traveling the country, Georgia also highlights artisans and craftsmen who are modern pioneers, as well as extraordinary food heroes with uplifting and moving personal stories.
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WENH-TV Ch. 11 Durham
WLED-TV Ch. 48 Littleton
WEKW-TV Ch. 18 Keene
W50DP-D Ch. 50 Hanover
W34DQ-D Ch. 34 Pittsburg